TASTING NOTES: Bergamot, Grapes, Green Apples GENERAL NOTES: Light body, bright acidity, clean and smooth finish - floral aroma and nuanced flavor notes GROWING REGION: Boquete, Western Chiriqui ALTITUDE: 1600-1800 Meters Above Sea Level (MASL) PROCESS: Washed AWARDS: 1st place, 2018 Best of Panama coffee competition CERTIFICATION: Fair Trade, Organic
Panama Florsa 100% Geisha coffee is an exquisite single origin coffee that is grown in the Boquete region of Panama. This exclusive coffee is cultivated at high altitudes of up to 1,800 meters, where the climate and soil conditions are optimal for the Geisha varietal to thrive. The region's misty mountain air, rich volcanic soil, and ample rainfall contribute to the unique flavor profile of the coffee.
Panama Florsa 100% Geisha coffee's delicate and complex flavor profile is the result of its unique growing conditions. The coffee is known for its floral aroma and nuanced flavor notes, which include jasmine, bergamot, and peach. It has a light body and bright acidity that is well-balanced, with a clean and smooth finish. The coffee beans are carefully processed and sorted to ensure that only the highest quality beans are used.
The exclusivity and limited supply of Panama Florsa 100% Geisha coffee are among the reasons why it is so expensive. The coffee is only available in small quantities due to the limited cultivation area and the meticulous harvesting process. Moreover, the high demand for this coffee among specialty coffee shops and high-end restaurants further drives up the price. While its price may seem steep, the experience of tasting this rare and exclusive coffee is undoubtedly worth it.
